Carrot Cake Pancakes

Oh my, it’s CARROT CAKE PANCAKES! What??? Can you taste the yum factor already?

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CARROT CAKE PANCAKES

2 ½ c. complete whole wheat pancake mix

1 ½ c. water

½ tsp. cinnamon

¼ tsp. ginger

¼ tsp. nutmeg

1 tsp. vanilla

3 Tbsp. butter, melted

2 medium carrots or 1 cup baby carrots, grated

Random pear (optional)

In a bowl, combine all dry ingredients. Add wet ingredients and stir until combined. It is okay if it is a little lumpy.

Turn a griddle on to medium high heat. Spray with nonstick spray. Pour batter onto to griddle and cook until brown on both sides. Top with butter sauce or syrup.

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Get all ingredients together…
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Wait a minute…what is that pear doing? It snuck into my picture!
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I will teach that pear–blend it up and put it in my pancakes! Peel it first though.
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Mix it all together
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Stir until combined…
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Cook on griddle
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I like mine topped with butter sauce and the whipped cream that snuck into the picture too!

For the printable recipe, please click here carrot-cake-pancakes

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